The Diocese of Davenport is hiring a cook to prepare a variety of well-balanced, attractive and economical meals for the residents and guests at St. Vincent Center.  In addition to preparation, this position is responsible for maintaining clean and sanitary conditions in the kitchen and dining areas in accordance with established health standards and regulations.  Certification of Sanitation Training/Management Sanitation Training (ServSafe Certificate) or willingness to complete the 1 day class is mandatory.

Hours are Monday thru Thursday and Sunday morning to prepare dinner for 8-10 residents.  There is a possibility for additional hours based upon candidate’s experience.

Background check by the Diocese of Davenport is required.

Applications accepted until position is filled.  Job Description is available at  Please send resume and cover letter to Maxine McEnany, 780 West Central Park Ave, Davenport, IA 52804 or

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